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CATEGORY CUISINE TAG YIELD
Dairy Italian Pasta, Italian, Pesto, Margs 4 Servings

INGREDIENTS

1/2 lb LINGUINE
1/3 c PESTO
1/3 c SOUR CREAM
SALT AND PEPPER
1 TOMATO, chopped
2 GREEN ONIONS, chopped

INSTRUCTIONS

COOK LINGUINE UNTIL AL DENTE. DRAIN AND TOSS WITH PESTO, SOUR CREAM.
SPRINKLE WITH TOMATO AND ONIONS.
Posted to MM-Recipes Digest  by valerie@nbnet.nb.ca (valerie) on Aug 24,
1999

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