Name: Phaalse Ka Sharbat (Blackberry Downpour)
Ingredients: 2 c Blackberries Water; Raw sugar; to taste; 1 pn Sea salt; small pinch Crushed ice, to serve; Pineapple slices; to garnish

We all want God's voice to thunder through the air with the answer to our problem. But God's is the still, small voice…the gentle whisper. Perhaps there's a reason. Nothing draws human focus quite like a whisper. God's whisper means I must stop my ranting and move close to Him, until my head is bent together with His. And then, as I listen, I will find my answer. Better still, I find myself closer to God.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Indian	Beverages, Indian, Vegetarian	4	Servings

INGREDIENTS

2	c	Blackberries Water
		Raw sugar; to taste
1	pn	Sea salt; small pinch Crushed ice, to serve
		Pineapple slices; to garnish

INSTRUCTIONS

Preparation time: 10 minutes plus overnight soaking and 30 minutes chilling
time
Soak the blackberries in the measured water overnight. Mash the
blackberries into the water, then put the mixture through a sieve. Add
sugar and salt and mix thoroughly. Refrigerate the mixture for about 30
minutes. Serve in tall glasses, topped with crushed ice and garnished with
pineapple.
SERVES: 4 SOURCE: _Indian Vegetarian Cooking_ by Michael Pandya
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“God: the most lovable person in the universe”