Pi¤a Colada Fruit Dip – We Love God!

When Christians suffer, they, like Paul, can consequently take courage from the fact that their lives will mediate to others the power of the Resurrection, either through God's act of deliverance or, even more profoundly, through the testimony of their endurance. In either case we are summoned to trust God in the midst of our afflictions in the confidence that God will ultimately deliver us. By so doing, God's power will be manifest in our weakness.

Scott Hafemann

CATEGORY	CUISINE	TAG	YIELD
Fruits, Grains, Dairy		Dips, Fruits, Side dish	40	Servings

INGREDIENTS

8	oz	Crushed pineapple in juice
		undrained
3 1/2	oz	Instant coconut pudding mix
3/4	c	Milk
1/2	c	Dairy sour cream

INSTRUCTIONS

In food processor bowl with metal blade or blender container, combine
all ingredients.  Cover; blend 30 seconds (if using blender, stir
after 15 seconds). Refrigerate several hours or overnight to blend
flavors. Serve with fresh fruit.  Makes 2 1/2 cups  Nutritional
information per 1 tablespoon serving: Calories: 20,  Protein: 0 g,
Carbohydrate: 3 g, Fat: 1 g, Cholesterol: 0 mg Sodium:  15 mg,
Potassium: 20    mg  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“Life Has Many Choices. Eternity Has Two.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 15 Calories From Fat: 1 Total Fat: <1g Cholesterol: <1mg Sodium: 28mg Potassium: 15.7mg Carbohydrates: 3.4g Fiber: <1g Sugar: 2.6g Protein: <1g