Name: Picante Dressing
Ingredients: 3/4 lb Top sirloin,1" thick; 1/4 c Lime juice,fresh; 1/2 ts Garlic salt; 1/2 ts Cumin,ground; 1/2 ts Black pepper,coarse; 3/4 c Rice,long-grain; 1 cn Corn,whole-kernel(8oz); 1 cn Black olives,ripe(2 1/2oz); 1 c Cherry tomatoes,halved; 1/4 c Red onion rings,sliced; 2 tb Cilantro,chopped; 1/2 Lettuce hd,iceberg,shredded; 1/3 c Picante sauce; 1/4 c Italian dressing; 1 ts Lime juice

CATEGORY	CUISINE	TAG	YIELD
Grains	Mexican	Salads, Rice, Mexican, Dressings	4	Servings

INGREDIENTS

3/4	lb	Top sirloin,1" thick
1/4	c	Lime juice,fresh
1/2	ts	Garlic salt
1/2	ts	Cumin,ground
1/2	ts	Black pepper,coarse
3/4	c	Rice,long-grain
1	cn	Corn,whole-kernel(8oz)
1	cn	Black olives,ripe(2 1/2oz)
1	c	Cherry tomatoes,halved
1/4	c	Red onion rings,sliced
2	tb	Cilantro,chopped
1/2		Lettuce hd,iceberg,shredded
1/3	c	Picante sauce
1/4	c	Italian dressing
1	ts	Lime juice

INSTRUCTIONS

PICANTE DRESSING
Picante Dressing: Place picante sauce, Italian dressing and lime juice in
jar with tight-fitting cover. Shake well.
(Stephen Hill, Sacramento CA)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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