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CATEGORY CUISINE TAG YIELD
Thai Condiment 4 Servings

INGREDIENTS

4 T Vinegar
1 t Sugar
4 T Garlic

INSTRUCTIONS

Date: Tue, 20 Feb 1996 18:14:38 -0500  From: The Meades
<kmeade@ids2.idsonline.com>  Mix all ingredients; bottle and let stand
a few days before using.  Colonel Ian F. Khuntilanont-Philpott Systems
Engineering,  Vongchavalitkul University, Korat 30000, Thailand
CHILE-HEADS DIGEST V2 #246  From the Chile-Heads recipe list.
Downloaded from Glen's MM Recipe  Archive, http://www.erols.com/hosey.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 23
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 3mg
Potassium: 47.9mg
Carbohydrates: 4.6g
Fiber: <1g
Sugar: 1.2g
Protein: <1g


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