| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Pie | 2 | Servings | ||
INGREDIENTS
| 1 | c | Flour |
| 1 | ts | Salt |
| 1/2 | c | Shortening (up to) |
| 3 | tb | Cold water |
INSTRUCTIONS
Mix flour & salt together. Cut in shortening to size of peas. Sprinkle in water while mixing with a fork. Add enough water to hold dough together when pressed. Roll out on lightly floured surface & press into pie pans. Yields two 9-inch pie shells. MARY BARNES From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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