Name: Pie Crust Topping
Ingredients: 1/2 c Ground oats; 1/2 c Whole wheat flour; 1/ c ground filberts; 1/2 c Unsweetened apple juice; 1/3 c Applesauce; 1 ts Pumpkin pie spice mix

There is no conflict between the gratification of desire and the enhancement of man’s pleasure, on the one hand, and fulfillment of God’s command on the other… The tension that often exists within us between a sense of duty and wholehearted spontaneity is a tension that arises from sin and a disobedient will. No such tension would have invaded the heart of unfallen man. And the operations of saving grace are directed to the end of removing the tension so that there may be, as there was with man at the beginning, the perfect complementation of duty and pleasure, of commandment and love.

John Murray

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1/2	c	Ground oats
1/2	c	Whole wheat flour
		1/ c ground filberts
1/2	c	Unsweetened apple juice
1/3	c	Applesauce
1	ts	Pumpkin pie spice mix

INSTRUCTIONS

mix dry ingredients together, add apple juice to applesauce and blend into
dry ingredients..add water if too dry.
spoon over top of pie pan or 2 qt deep dish baking pan.
I cook a deep dish pie for about 30-40 minutes, waiting for the liquid
below to start to bubble out.
Posted to fatfree digest by elle <elle@europa.com> on Aug 14, 98, converted
by MM_Buster v2.0l.

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