| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
1 |
Servings |
INGREDIENTS
INSTRUCTIONS
1. Fill blender with ice. 2. Add pineapple juice to fill blender 2/3. 3.
Add 2-3 heaping Tbsp of Coconut Creme. (Found in Liquor dept of stores.) 4.
Add GOOD rum ( like the flavor of dark rums better than white although the
drink comes out a darker color) to fill the blender. 5. Blend well. 6.
Strain into glasses and serve garnished with fresh pineapple slices and
cherries.
Recipe By : EnJoysLife
From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Mon, 21 Mar 94 16:05:59 Est
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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