Name: Pineapple-Cottage Cheese Salad
Ingredients: 1 lg Can crushed pineapple; drained; 1 Box; (3 oz.) lemon pudding; 2 lb Cottage cheese; small curd; 1 lg Cool Whip®

CATEGORY	CUISINE	TAG	YIELD
Fruits, Dairy		Fruit, Salads	4	Servings

INGREDIENTS

1	lg	Can crushed pineapple; drained
1		Box; (3 oz.) lemon pudding
2	lb	Cottage cheese; small curd
1	lg	Cool Whip®

INSTRUCTIONS

Mix pineapple and instant pudding together. Stir in cottage cheese. Fold in
Cool Whip. Place in refrigarator to chill.
Recipe by: Madonna Graham
Posted to recipelu-digest by "Nesb2@aol.com" <Nesb2@aol.com> on Mar 21,
1998

A Message from our Provider:

“This is the day the Lord has made! Be glad!”

For every Christian in every culture, repentance is necessary. This doesn’t mean that when people become Christians, they suddenly become perfect and never have any struggles with sin again. But this does mean that when we become followers of Jesus, we make a decided break with an old way of living and take a decisive turn to a new life. We literally die to our sin and to ourselves – our self-centeredness, self-consumption, self-righteousness, self-indulgence, self-effort, and self-exaltation. In the words of Paul, we “have been crucified with Christ and [we] no longer live, but Christ lives in [us].”

David Platt