CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
4 | Servings |
INGREDIENTS
16 | oz | Crushed pineapple; undrained |
INSTRUCTIONS
Place unopened can of pineapple in freezer until hard. Then, place under hot running water for 30 seconds and remove from can. Place in blender half at a time and blend to slush consistency. Serving Ideas : Spoon into serving dishes.
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