Name: Pineapple Marjoram Cocktail
Ingredients: 2 tb Chopped marjoram; 600 ml Pineapple juice; (1 pint); 300 ml Sparkling mineral water; (1/2 pint); A dash or two of bitters; A measure of vodka per person; (optional); 4 Marjoram flowers

CATEGORY	CUISINE	TAG	YIELD
	Ancient Greek	Sainsbury3, Sainsbury’s	4	servings

INGREDIENTS

2	tb	Chopped marjoram
600	ml	Pineapple juice; (1 pint)
300	ml	Sparkling mineral water; (1/2 pint)
		A dash or two of bitters
		A measure of vodka per person; (optional)
4		Marjoram flowers

INSTRUCTIONS

TO DECORATE
1. Stir the chopped herbs into the pineapple juice and chill for several
hours.
2. When ready to serve, strain and stir in the mineral water.
3. Add a dash of bitters.
4. Serve each helping with a measure of vodka if desired, a couple of
Floral Ice Cubes and a marjoram flower floating on the top.
Converted by MC_Buster.
NOTES : If you want to serve a cocktail with a difference, try this one for
style. The aroma of fresh marjoram - ''joy of the mountains'' to the
ancient Greeks - and the base of fresh pineapple juice, are wonderful
together. If you want to give it a bit of a kick, add a touch of vodka to
make it a great start to a party.
Converted by MM_Buster v2.0l.

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