CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Not, Sent |
3 |
Servings |
INGREDIENTS
2 1/2 |
c |
Fresh or canned pineapple; in juice, chopped |
1/2 |
c |
Chopped red bell pepper |
1/2 |
c |
Fresh mint leaves; chopped |
2 |
tb |
Fresh lemon juice |
1 |
tb |
Sugar |
1 |
pn |
Ground red pepper |
INSTRUCTIONS
Mix ingredients together. May be stored in refrigerator up to 2 days.
Recipe by: Woman's Day - 8/5/97 Posted to MC-Recipe Digest V1 #688 by The
Taillons <taillon@access.mountain.net> on Jul 24, 1997
A Message from our Provider:
“If it doesn’t lead to Jesus, it doesn’t lead to God”