| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Desserts | 4 | Servings | ||
INGREDIENTS
| 1 | Pineapple | |
| 1 | c | Water |
| 1 | tb | Lemon juice |
| 1/4 | c | Sugar |
INSTRUCTIONS
Slice pineapple in half, lengthwise. Remove pulp and place in saucepan with the remaining ingredients. Cook 5 minutes. Place in food processor or blender until smooth. Freeze until firm. Remove from freezer, beat until frothy, place into pineapple shell and freeze until ready to serve. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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