| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Home2 | 1 | servings | |
INGREDIENTS
| 1 | Grated rind of pink grapefruit | |
| 1 | Pink grapefruit – inside section | |
| 1 | c | Ruby red grapefruit juice |
| 2 | c | Sparkling apple juice |
| 1/4 | c | Sugar |
INSTRUCTIONS
Directions: Grate the rind from one pink grapefruit and set aside. Peel and section the grapefruit meat, removing white membrane. Place grapefruit meat in a food process and process until finely chopped. Add the grapefruit juice and grated rind and process until smooth. Pour mixture into a 2 qt. hand-turned or electric freezer. Add the apple juice and sugar. Stir well and freeze according to manufacturers instructions. Makes 4.5 cups. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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