CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Grains |
|
Salads |
4 |
Servings |
INGREDIENTS
1 |
cn |
(No 2) crushed pineapple |
24 |
lg |
Marshmallows |
1 |
pk |
Strawberry Jello |
1 |
c |
Whipping cream |
2 |
c |
Sm. curd cottage cheese |
1/2 |
c |
Nuts; chopped |
INSTRUCTIONS
Heat juice from pineapple with marshmallows and Jello. Cool. Mix whipped
cream, pineapple, cottage cheese and nuts. Add first mixture and fold in.
Chill overnight.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Mar 16, 1998
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