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CATEGORY CUISINE TAG YIELD
Grains German Soup 4 Servings

INGREDIENTS

1 c Carrots, sliced
1 c Celery, chopped
1 tb Minced onion
1 cn Consumme
1 lg Polish sausage, sliced
1 cn Kidney beans, drained(30 oz)
1 lb Canned tomatoes

INSTRUCTIONS

Combine all ingredients and simmer several hours
From Steve Piper
Posted to MM-Recipes Digest V4 #072 by garygerman@juno.com (Gary M German)
on Mar 12, 1997

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