Name: Pisco Sour
Ingredients: 1 1/2 oz Pisco; 1 Egg white; (use powdered egg; ; whites; ; reconstituted; ; according to; ; package directions;; ; or a frozen "Just; ; the Whites" type; ; product, for; ; safety); 1 ts Superfine bar sugar; 2 tb Freshly squeezed lime juice; Splash of Angostura bitters

For the Christian to be driven or motivated toward personal resolution by a change of the calendar frankly seems a little superstitious… To say that January 1st is somehow the best day to make personal resolutions is to pattern ourselves after two societies that were completely steeped in paganism… For us to then say that we are most significantly convicted of the need for change in the days or weeks leading up to January 1st is to say that the Holy Spirit is somehow constrained or motivated by the same pagan system of days that motivated the Romans and the Babylonians… As Christians we know that we are to live in a continual state of repentance, always being sensitive to the necessity for change, always pursuing holiness, and always seeking to obey Christ. To wait until January 1st, viewing it as the one time each year when we make what we hope will be the most significant of these changes is to say that they were not just as necessary on May 7th, or August 19th, or any other day of the year.

Daryl Wingerd

CATEGORY	CUISINE	TAG	YIELD
Eggs		Clprime3	1	servings

INGREDIENTS

1 1/2	oz	Pisco
1		Egg white; (use powdered egg
		; whites
		; reconstituted
		; according to
		; package directions;
		; or a frozen "Just
		; the Whites" type
		; product, for
		; safety)
1	ts	Superfine bar sugar
2	tb	Freshly squeezed lime juice
		Splash of Angostura bitters

INSTRUCTIONS

Add Pisco, egg white, sugar and lime juice to an ice-filled cocktail
shaker. Shake hard to a slow 10 count.
Strain into a chilled martini glass. Add bitters to foam on top of drink,
and use a straw to make a swirl design in the foam with the bitters. Serve
immediately.
Converted by MC_Buster.
Per serving: 17 Calories (kcal); 0g Total Fat; (0% calories from fat); 4g
Protein; trace Carbohydrate; 0mg Cholesterol; 55mg Sodium Food Exchanges: 0
Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates
Recipe by: COOKING LIVE PRIMETIME SHOW #CP0029
Converted by MM_Buster v2.0n.

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