Name: Pisco Sour
Ingredients: 1 1/2 oz Pisco; 1 Egg white; (use powdered egg; ; whites; ; reconstituted; ; according to; ; package directions;; ; or a frozen "Just; ; the Whites" type; ; product, for; ; safety); 1 ts Superfine bar sugar; 2 tb Freshly squeezed lime juice; Splash of Angostura bitters

CATEGORY	CUISINE	TAG	YIELD
Eggs		Clprime3	1	servings

INGREDIENTS

1 1/2	oz	Pisco
1		Egg white; (use powdered egg
		; whites
		; reconstituted
		; according to
		; package directions;
		; or a frozen "Just
		; the Whites" type
		; product, for
		; safety)
1	ts	Superfine bar sugar
2	tb	Freshly squeezed lime juice
		Splash of Angostura bitters

INSTRUCTIONS

Add Pisco, egg white, sugar and lime juice to an ice-filled cocktail
shaker. Shake hard to a slow 10 count.
Strain into a chilled martini glass. Add bitters to foam on top of drink,
and use a straw to make a swirl design in the foam with the bitters. Serve
immediately.
Converted by MC_Buster.
Per serving: 17 Calories (kcal); 0g Total Fat; (0% calories from fat); 4g
Protein; trace Carbohydrate; 0mg Cholesterol; 55mg Sodium Food Exchanges: 0
Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other
Carbohydrates
Recipe by: COOKING LIVE PRIMETIME SHOW #CP0029
Converted by MM_Buster v2.0n.

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