CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Desserts |
12 |
Servings |
INGREDIENTS
8 |
oz |
Cool Whip®; thawed |
1 |
cn |
(20 oz) crushed pineapple; (with juice) |
1 |
|
Box (3 oz) pistachio instant pudding (dry), (don't prepare) |
2 |
oz |
Walnuts; chopped |
INSTRUCTIONS
Mix all ingredients together. Put in an attractive clear bowl. Refridgerate
several hours to blend flavors.Serves approx. 12-15 people
Recipe by: Mom Greber
Posted to Bakery-Shoppe Digest V1 #405 by Marceline8@aol.com on Nov 21,
1997
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