| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetarian | Breads | 6 | Servings | |
INGREDIENTS
| 2 | ts | Dry yeast |
| 1 | c | Lukewarm water |
| 1 | tb | Sugar |
| 1 1/2 | ts | Salt |
| 3 | c | Wholewheat flour |
INSTRUCTIONS
Dissolve yeast in water with sugar. Let froth. Add salt & flour, mix well. Knead, adding more flour as necessary. Let rise till doubled. Punch down. Divide into 6 equal portions & let rise for 15 minutes. Preheat oven to 475F. Roll each bread to 1/2-inch. Place on ungreased cookie sheet & bake for 10 minutes. "The Vegetarian Times Cookbook" From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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