| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Breads, Appetizers | 12 | Servings | ||
INGREDIENTS
| 4 | Pita bread rounds | |
| 1/4 | c | Butter, softened |
INSTRUCTIONS
Take 4 rounds of pita bread and spread them with 1/4 c softened butter. Cut each round in half and cut each half into 8 triangles. Place on greased baking sheet. Bake at 350F (180C) for 15 minutes or until browned and crisp. Makes 64 triangles. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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