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CATEGORY CUISINE TAG YIELD
Dairy German Breads/, Abm 10 Servings

INGREDIENTS

1 1/2 c Pizza sauce
3 tb Olive oil
3/4 ts Salt
1 ts Dried oregano
2 c Whole wheat flour
2 c Bread flour
2 ts Yeast
2/3 c Mozzarella cheese; grated (optional)
2/3 c Mushrooms; chopped (optional)
2/3 c Pepperoni; diced (optional)
1/4 c Sun-dried tomatoes; (optional)

INSTRUCTIONS

Add one or two of the optional ingredients after the first kneading period
when the dough has formed a smooth ball.
Maked a 1.5 pound loaf.
Recipe by: The Bread Machine Cookbook II - Donna Rathmell German
Posted to MC-Recipe Digest by "Mega-bytes" <mega-bytes@email.msn.com> on
Feb 23, 1998

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