| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Popcorn, Snacks | 12 | Servings | |
INGREDIENTS
| 12 | c | Popped popcorn |
| 2 | T | Olive oil |
| 2 | T | Dry spaghetti sauce mix |
| 2 | T | Grated parmesan cheese |
INSTRUCTIONS
Place popcorn in a large bowl. Warm olive oil in microwave. Drizzle over popcorn; sprinkle with dry spaghetti sauce powder and parmesan cheese; toss well to coat. Posted to recipelu-digest Volume 01 Number 655 by RecipeLu <recipelu@geocities.com> on Jan 31, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 54
Calories From Fat: 25
Total Fat: 2.9g
Cholesterol: <1mg
Sodium: 13.4mg
Potassium: 27.4mg
Carbohydrates: 6.3g
Fiber: 1.2g
Sugar: <1g
Protein: 1.4g