| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Italian | Polkadot, Faylen, Sauces | 1 | Servings | |
INGREDIENTS
| 2 | -3 cloves garlic, crushed or minced | |
| 1 | tb | Olive oil |
| 1 | 6-oz can salt-free tomato paste | |
| 1 | 6-oz can water | |
| 1/2 | ts | Sugar 2 tsp Italian Seasoning (to taste) |
| 1/2 | ts | Oregano (optional) |
| 1/2 | ts | Basil (optional) |
INSTRUCTIONS
seasoned salt to taste (do a little less rather than more - flavor gets stronger with cooking) Saute the garlic in the olive oil about 2 minutes over low heat. Add the tomato paste and water and stir until thoroughly mixed. Add remaining ingredients and simmer over low heat about 10 minutes. This sauce can be frozen. * The Polka Dot Palace BBS 1-201-822-3627 Posted by FAYLEN Posted to MC-Recipe Digest V1 #703 by Lisa Clarke <lisa@gaf.com> on Aug 1, 9
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