Plate Cake – We Love God!

When we think of sobriety, what naturally comes to mind is not being intoxicated by a substance (often alcohol). Specifically, we are called not to be drunk with alcohol, but to be filled with the Holy Spirit (Eph. 5:18). Alcohol or any substance has the ability to control us which in turn causes us to lose control. In general, Christians are called to be sober-minded (1 Pet. 1:13). This speaks of the mind regarding anything that leads us into a state of spiritual intoxication. The fruit of the Spirit is self-control. Christians are called to be temperate, we could say level-headed, biblically evaluating all things, clear-minded, sober in spirit.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	Welsh	Cakes, Welsh	1	Cake

INGREDIENTS

1	lb	Flour
3		Eggs
4	oz	Lard
		Pinch nutmeg
4	oz	Butter
		Milk
2	t	Baking powder
7	oz	Sugar
8	oz	Currants

INSTRUCTIONS

TEISEN LAP Rub the fat into the flour and add the other dry
ingredients. Beat the eggs well and add to the mixture. Add enough
milk to keep the mixture soft. Place in a shallow, greased and  floured
tin and bake in a moderate oven (350/F. or Mark 4) for 20  minutes and
then lower to 275/F. or Mark 3 for 40    minutes. Posted  to MM-Recipes
Digest V3 #256  Date: Thu, 19 Sep 1996 18:42:04 +0000  From:
"ray.watson" <ray.watson@ukonline.co.uk>

A Message from our Provider:

“Jesus: Amazing love”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 5123 Calories From Fat: 2004 Total Fat: 225.1g Cholesterol: 866.5mg Sodium: 1237.1mg Potassium: 2770.7mg Carbohydrates: 717.1g Fiber: 27.7g Sugar: 353.3g Protein: 76.4g