| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Poultry, Main dish | 4 | Servings | |
INGREDIENTS
| 1 | 3-lb frying chicken, cut up | |
| 1/2 | c | Kikkoman Soy Sauce |
| 1/2 | c | Plum jam |
| 1/4 | c | Honey |
| 1/4 | c | Orange juice |
| 1 | Garlic clove; crushed |
INSTRUCTIONS
Place chicken in shallow, foil-lined baking pan. Combine remaining ingredients; brush chicken thoroughly with sauce. Pour remaining sauce over chicken. Cover pan; bake at 325 degrees F. 30 minutes. Turn chicken pieces over; bake 30 minutes longer, uncovered, or until tender, brushing occasionally with sauce. Source: DISCOVER COOKING with Kikkoman Sauces Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kikkoman.zip
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