Name: Plum Salad
Ingredients: 175 g Dark purple dessert plums; (6oz); 1 Cos lettuce; 1 Handful rocket leaves or landcress salad; 1 Mild yellow chilli; 1/4 Cucumber; 8 Spring onions; 5 Chopped sage leaves; (5 to 6); 1 tb Freshly chopped chives or flat leaf; ; parsley; 1 tb Freshly chopped chervil or french; ; tarragon; Finely grated zest and juice of 2 limes; 2 ts Runny honey; 5 tb Extra virgin olive oil; Salt and freshly milled black pepper

Has it ever occurred to you that one hundred pianos all tuned to the same fork are automatically tuned to each other? They are of one accord by being tuned, not to each other, but to another standard to which each one must individually bow. So one hundred worshipers [meeting] together, each one looking away to Christ, are in heart nearer to each other than they could possibly be, were they to become ';unity' conscious and turn their eyes away from God to strive for closer fellowship. Social religion is perfected when private religion is purified.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
	French	Tessa’s, Tastebuds	1	servings

INGREDIENTS

175	g	Dark purple dessert plums; (6oz)
1		Cos lettuce
1		Handful rocket leaves or landcress salad
1		Mild yellow chilli
1/4		Cucumber
8		Spring onions
5		Chopped sage leaves; (5 to 6)
1	tb	Freshly chopped chives or flat leaf
		; parsley
1	tb	Freshly chopped chervil or french
		; tarragon
		Finely grated zest and juice of 2 limes
2	ts	Runny honey
5	tb	Extra virgin olive oil
		Salt and freshly milled black pepper

INSTRUCTIONS

FOR THE DRESSING
Halve and stone the plums. If large slice thickly. Core and deseed chilli
and slice very finely. Deseed and chop cucumber into cubes. Skin and finely
slice spring onions. Wash and dry lettuce.
Mix all dressing ingredients together. Taste and adjust seasoning.
Put all prepared salad ingredients including herbs, into a large bowl and
chill. Pour over the dressing to create a beautifully fruity yet aromatic
salad.
Converted by MC_Buster.
Per serving: 649 Calories (kcal); 68g Total Fat; (91% calories from fat);
3g Protein; 12g Carbohydrate; 0mg Cholesterol; 23mg Sodium Food Exchanges:
0 Grain(Starch); 0 Lean Meat; 2 1/2 Vegetable; 0 Fruit; 13
1/2    Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.

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