| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Lifetime tv, Life4 |
4 |
servings |
INGREDIENTS
| 6 |
c |
Water |
| 1 |
c |
Granulated sugar |
| 2 |
tb |
Freshly squeezed lemon juice |
| 1 |
|
Cinnamon stick |
| 1 |
|
Vanilla bean |
| 4 |
|
Pears; peeled and cored |
| 1 |
c |
Water |
| 3/4 |
c |
Granulated sugar |
| 1 |
c |
Unsweetened alkalized cocoa powder; sifted |
| 1 |
ts |
Vanilla extract |
INSTRUCTIONS
PEARS
CHOCOLATE SAUCE
1. In a medium non-reactive saucepan set over medium-high heat, bring the
water, sugar and lemon juice to a boil.
2. Reduce the heat to a simmer, and add the cinnamon stick and vanilla
bean.
3. Place the pears in the simmering liquid, and cook until the pears can be
pierced with a knife, about 15-20 minutes.
4. Drain and cool slightly. Place in small bowl and drizzle with the
chocolate sauce.
How to Prepare the Sauce:
1. In a medium saucepan over medium-high heat bring the sugar and water to
a boil for 1 minute; whisk in the cocoa powder.
2. Add the vanilla extract, and continue whisking until the mixture is
smooth and begins to thicken, about 3 minutes. Let cool for 3-4 minutes.
© 1997 Lifetime Entertainment Services. All rights reserved.
MC formatted using MC Buster by Barb at PK
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Life: the ball’s in your court. After death: it’s God’s turn”