| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Main dish | 1 | Servings | ||
INGREDIENTS
| 75 | g | Coconut |
| 25 | g | Onion |
| 1/4 | t | Chilli powder |
| 1/2 | t | Salt |
| 2 | t | Lime juice |
| 1 | t | Paprika |
INSTRUCTIONS
Grate the coconut and chop the onion. Place the coconut in a bowl and add the onion, chilli powder salt, lime juice and paprika powder. Mix well. Note : If fresh coconut is not available, mix dessicated coconut with 3 tsps milk and use as above. From "A taste of Sri Lanka" by Indra Jayasekera, ISBN #962 224 010 0 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 361
Calories From Fat: 178
Total Fat: 21.3g
Cholesterol: 0mg
Sodium: 1379.3mg
Potassium: 371.9mg
Carbohydrates: 43.3g
Fiber: 8.7g
Sugar: 29g
Protein: 3g