Poor Knights Of Windsor

We must feel toward our people as a father toward his children; yea, the most tender love of a mother must not surpass ours. We must even travail in birth, till Christ be formed in them. They should see that we care for no outward thing, neither liberty, nor honor, nor life, in comparison to their salvation... When the people see that you truly love them, they will hear anything from you... Oh therefore, see that you feel a tender love for your people in your hearts, and let them perceive it in your speech and conduct. Let them see that you spend and are spent for their sakes.

Richard Baxter

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Desserts	4	Servings

INGREDIENTS

2	c	Raspberries
3	T	Confectioners' sugar
1	c	Heavy cream
1/2	c	Sherry
3		Egg yolks, lightly beaten
6		Bread, up to 8
		crusts remove cut in
		triangles
3	oz	Butter, 6 Tbsp
1	t	Cinnamon

INSTRUCTIONS

Sprinkle the raspberries with confectioner's sugar, crush them gently
with a fork and set aside. Whip the cream until it is stiff. Place  the
sherry in one bowl and the lightly beaten egg yolks in another.  Dip
the bread slices first in the sherry and then in the egg yolks.  Melt
the butter in a frying pan and when it is hot, fry the bread on  both
sides until it is golden brown. Transfer the slices to a warm  dish and
sprinkle each side with a little cinnamon. Place a few of  the
raspberries on each slice of the toasted bread and cover with a  dollop
of cream. SERVES: 4-6  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 473 Calories From Fat: 378 Total Fat: 43g Cholesterol: 262.3mg Sodium: 33.4mg Potassium: 185.2mg Carbohydrates: 12.3g Fiber: 4.3g Sugar: 2.9g Protein: 4.2g