| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Cakes, Kids | 6 | Servings | |
INGREDIENTS
| 4 | Qt. popped corn | |
| 1/2 | lb | Gum drops |
| 1/2 | lb | Peanuts |
| 1 | lb | Marshmallows |
| 1/2 | c | Melted margarine |
| 1/2 | c | Corn oil |
INSTRUCTIONS
Melt marshmallows, margarine, and corn oil. Pour over popcorn, nuts and gum drips. Mix together and pat in a bundt cake pan or angel food cake pan. Cool. Randy Rigg From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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