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CATEGORY CUISINE TAG YIELD
Seafood, Dairy Appetizers, Snacks, Popcorn 11 Servings

INGREDIENTS

8 c Popped corn
2 c Cheddar cheese goldfish
1 c Plain bread croutons
1 c Tiny pretzels
2 tb Butter
1 ts Worchestershire sauce
1/2 ts Garlic powder
1/2 ts Onion powder
1/2 ts Chili powder

INSTRUCTIONS

Combine first 4 ingredients in bowl combine margarine and worchestershire
sauce drizzle over popcorn. Combine seasonings and sprinkle over mixture,
tossing well. Spread on cookie sheet and bake 350~ for 15 minutes stirring
once. Let cool in oven and store in airtight container when cool makes 11
cups.
Posted to recipelu-digest Volume 01 Number 654 by RecipeLu
<recipelu@geocities.com> on Jan 31, 1998

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