| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | 1 | Servings | ||
INGREDIENTS
| 1 | c | Uncle Ben's long Grain; Rice, cooked |
| 2 | cn | Red chili beans in chili; gravy, 1lb ea |
| 1 | ts | Chili powder |
| 1/4 | ts | Cumin |
| Garlic salt to taste |
INSTRUCTIONS
Cook enough rice to yield 1 c cooked. In saucepan heat beans without letting it boil and stir in chili powder, cumin and garlic salt. When piping hot, spoon chili mixture into 6 small dishes, adding a few tb of hot, cooked rice to each serving. Season with Chili Seasoning Mix, if desired. 270 cal, 5.9 gr fat, 60% fat. Posted to bbq-digest V5 #768 by vev-bbq@michvhf.com on Dec 18, 1997
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