| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Copycat, Quick bread | 1 | Servings | |
INGREDIENTS
| 4 | c | Pioneer Biscuit Mix |
| 8 | oz | Sour Cream |
| 6 | oz | 7-Up |
INSTRUCTIONS
Cut sour cream in biscuit mix, add 7-up. Roll on floured surface. Cut or shape with hands. Bake 6 to 8 minutes at 400~. (wrv) Recipe by: Waldine Van Geffen Posted to TNT - Prodigy's Recipe Exchange Newsletter by Bill Spalding <billspa@icanect.net> on Mar 10, 1997.
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