Name: Poppy Seed Bread
Ingredients: 2/3 c Water; 2 1/2 tb Oil; 1 ts Vanilla; 1 ts Almond extract; 1 ts Salt; 2 tb Sugar; 1 1/4 tb Poppyseeds; 2 c Bread flour; 1 1/2 ts Yeast

CATEGORY	CUISINE	TAG	YIELD
Grains			1	Servings

INGREDIENTS

2/3	c	Water
2 1/2	tb	Oil
1	ts	Vanilla
1	ts	Almond extract
1	ts	Salt
2	tb	Sugar
1 1/4	tb	Poppyseeds
2	c	Bread flour
1 1/2	ts	Yeast

INSTRUCTIONS

Hi, I have a recipe for Poppy Seed Bread that everyone loves. I made it for
Thanksgiving dinner and twice over the recent holiday season for different
parties. The original recipe calls for almond extract, but I just replace
it with orange extract to make Orange-Poppy Seed Bread. Although I've never
tried it, I would imagine that you could use lemon extract too.
Put ingredients in bread pan in order of manufacturer's instructions. I
like to use rapid bake cycle -- but then, I bake *all* bread on rapid bake
cycle, so I've never tried it any other way! Hope you like it,
Posted to Digest bread-bakers.v098.n002 by Lulumommy <Lulumommy@aol.com> on
Jan 6, 1998

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