| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Grains | Sauces, Fruits/nuts | 1 | Servings | |
INGREDIENTS
| 1 1/2 | c | Sugar |
| 2 | ts | Salt |
| 2 | ts | Dry mustard |
| 2/3 | c | Vinegar |
| 2 | c | Salad oil |
| 3 | tb | Onion juice (Make by gratin onions and catching juice in a bowl. |
| 3 | tb | Poppy seeds |
INSTRUCTIONS
Mix sugar, salt, mustard and vinegar. Add onion juice and stir thoroughly. Add oil, slowly, beating constantly until completely combined and thick. Add poppy seeds and beat for a few minutes. Refrigerate. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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