CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Filling |
1 |
Servings |
INGREDIENTS
16 |
oz |
Solo poppy-seed filling |
1 |
ts |
Freshly grated lemon zest |
1 |
ts |
Vanilla extract |
2 |
tb |
Raspberry jam |
1 |
tb |
Fine dried bread crumbs |
1/4 |
c |
Raisins |
INSTRUCTIONS
In a medium bowl combine all ingredients and mix well.
NOTES : Yield: 2 1/2 cups. Recipe by: Cole Publishing Group Recipe
Collection
Posted to EAT-L Digest by "D'ArchAngel aka. Sean Coate"
<d_archangel@MINDSPRING.COM> on Apr 8, 1998
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