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CATEGORY CUISINE TAG YIELD
Meats Main dish 1 Servings

INGREDIENTS

4 6 pork chops
1 Golden mushroom soup, mixed
with 1/2 can water
Sliced potatoes
Sliced onions

INSTRUCTIONS

Preparation : Season chops with salt and pepper and brown well. Place
chops at bottom of casserole. Top with layer of potatoes, seasoned
with salt and pepper, and layer of onions.  Pour soup mixture over
top. Cover and bake in 350 degree oven for 1 1/2 hours.  Uncover and
bake additional 30 minutes or until potatoes are soft. Posted to
MM-Recipes Digest V3 #263  Date: Thu, 26 Sep 1996 06:56:17 -0600  From:
Perry & Lauri <perryp@tcd.net>

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 805
Calories From Fat: 119
Total Fat: 13.2g
Cholesterol: 245.5mg
Sodium: 209.7mg
Potassium: 3167.6mg
Carbohydrates: 75.7g
Fiber: 10.2g
Sugar: 8.1g
Protein: 92.1g


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