Name: Pork Chop-Fried Rice Casserole
Ingredients: 1 3/4 c Water; 1 1/2 c Minute Rice; 2 sl Bacon; 2 Eggs -- beaten; 1/4 c Green Onion -- (w/ tops) sliced; 3 tb Soy Sauce; 4 Pork Rib Chops; Soy Sauce

As we carry out our responsibilities on our jobs, here are some questions we would do well to ask ourselves: 1. Do I regularly thank God for my job – whether it is a president of a Fortune 500 company or a garbage collector? 2. Do I properly respect those at work in authority over me, even those whose religious, political or moral convictions are different from mine? 3. Do I work heartily in whatever vocation I am placed – knowing that my service is to the Lord? 4. Do I work hard even when the boss is not watching? 5. Do I strive to have as good a reputation with my coworkers as I have with my fellow church members? 6. Do I work as efficiently as possible as to make my company profitable? 7. Do I refrain from cutting any moral corners on the job? 8. Do I make suggestions on how to improve job performance and morale? 9. Do I refrain from conversations in which the boss or supervisor is criticized? 10. Do I refrain from taking small items from my employee – paper clips, copy paper, pencils, etc. – even though “everyone else does it?” 11. Do I make personal copies on the company copier? 12. Do I use the company Internet connection for my personal use? 13. Do I fudge on my expense account or time card? 14. Am I the same person on the job as I am when away from the job? 15. Do I encourage employer respect, rather than helping create employee dissatisfaction? 16. Are my work habits sloppy, or do I attempt to always produce work of excellence? 17. Am I on time, or am I often tardy at work? 17. Do I misuse sick leave or personal leave days? 19. Do I abuse workers’ compensation benefits? Do I remind myself regularly that my job performance and general attitude can bring either glory, or dishonor, to my Lord? 20. Do I use company time to witness to my lost co-workers, or do I wait until break time or lunch time? 21. Do I remind myself regularly that my job performance and general attitude can bring either glory, or dishonor, to my Lord?

Curtis Thomas

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Meat, Miscellaneo, Rice	4	Servings

INGREDIENTS

1 3/4	c	Water
1 1/2	c	Minute Rice
2	sl	Bacon
2		Eggs — beaten
1/4	c	Green Onion — (w/ tops) sliced
3	tb	Soy Sauce
4		Pork Rib Chops
		Soy Sauce

INSTRUCTIONS

In a saucepan bring the 1 3/4 cups water to boil. Remove from heat and stir
in minute rice.  Cover and set aside. Cook bacon til crisp and crumble.
Reserve 2 tablespoons of the drippings from the bacon and set aside.
In bowl combine eggs and the 2 tablespoons water.  In skillet cook eggs in
1 tablespoon of the reserved drippings till set, stirring occasionally. Cut
eggs in narrow strips. Add rice, bacon, onion and the 3 tablespoons soy
sauce to eggs; mix well.  Turn into a greased 1 1/2 quart casserole dish.
In skillet brown chops on both sides in remaining 1 tablespoon drippings.
Arrange chops atop rice mixture; brush with additional soy sauce. Bake,
covered, at 350 degrees till chops are tender (about 40 minutes). Serves 4.
Add a little white pepper and garlic before baking...-----! Enjoy!
Recipe By     : "Jessica A. Walton" <ryanja@WKUVX1.WKU.EDU>
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. #C.S. Lewis”