Name: Pork Chop Supreme
Ingredients: 4 Lean pork chops; 1-inch thick; 4 sl Onion; thin; 1/4 c Uncooked rice (not instant rice!); 1 cn (19-oz) whole tomatoes (up to); 1 ts Salt; Pepper to taste

CATEGORY	CUISINE	TAG	YIELD
Meats		Meat	4	Servings

INGREDIENTS

4		Lean pork chops; 1-inch thick
4	sl	Onion; thin
1/4	c	Uncooked rice (not instant rice!)
1	cn	(19-oz) whole tomatoes (up to)
1	ts	Salt
		Pepper to taste

INSTRUCTIONS

Trim off excess fat. Season chops. Brown in lightly greased skillet. Top
each chop with slice of onion, 1 tablespoon rice & top with a whole tomato.
Add any remaining tomatoes & juice to skillet. Season with salt & pepper.
Cover tightly & simmer in skillet 1-1/2 hours or put in covered baking dish
& bake at 350 for 1-1/2 hours. Yields 4 servings.
MARCIA CUNNINGHAM
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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