Pork Chops Sweet Potatoes And Apples

Seeking mortification of sin just to quiet the soul and find relief from the torment of the conscience, all the while neglecting to deal with the root cause of sin, is a result of self-love. Men are diverted from coming to God this way. This is of the most common deception in which men ruin their souls. They seek to apply themselves to victory over the troubling sin but do not allow their conviction to lead them to the gospel. They perish in their 'reformation'.

John Owen

CATEGORY	CUISINE	TAG	YIELD
Meats		Apples, Main dishes, Pork, Skillet/wok	2	Servings

INGREDIENTS

2		Pork chops, or 3 or 4
		depending on size
		Salt and pepper, to taste
2		Cooked sweet potatoes
		peeled cut in 1/8s
1		Cooking apples, peeled and
		sliced up to 2
1/4	c	Brown sugar
1/8	t	Cinnamon
1/8	t	Nutmeg
1/4	c	Water

INSTRUCTIONS

In electric frypan or large skillet, brown pork chops in Pam. Salt and
pepper to taste. Move chops to one side of pan. Add sweet potatoes and
apples. Sprinkle with brown sugar, cinnamon and nutmeg. Add water.
Cover and cook over Low heat until apples and potatoes are tender.
Spoon syrup over all as served. MC formatting by bobbi744@sojourn.com
Recipe by: Source Unknown  Posted to MC-Recipe Digest V1 #776 by
Roberta Banghart  <bobbi744@sojourn.com> on Sep 08, 1997

A Message from our Provider:

“God grades on the cross, not the curve.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 397 Calories From Fat: 60 Total Fat: 6.6g Cholesterol: 122.8mg Sodium: 100.8mg Potassium: 871.3mg Carbohydrates: 41.8g Fiber: 2.7g Sugar: 37.7g Protein: 42g