Name: Pork Lo Mein
Ingredients: 16 oz Spaghetti; 3/4 c Chicken broth; 1/2 c Soy sauce; 2 ts Sugar; 2 tb Peanut oil; 2 Pork tenderloins (about 2; Pounds total) thinly sliced; 8 Green onions, thinly sliced; 1/2 lb Mushrooms, sliced; 1/2 lb Snow peas, trimmed

Legalism is: 1. Distorting the gospel by adding conditions to free grace: Acts 15:1, 7-11; Gal.1:6-7, 2:11-16, 4:8-11, Gal. 5:2-4; Col. 2:16-17. 2. Substituting man-made regulations for the Word of God: Matthew 15:1-3. 3. Majoring on the minors and neglecting the more important issues: Luke 11:42. 4. Over concern with the externals while disregarding matters of the heart: Matthew 23:27. 5. Regarding with contempt or judging a brother based on matters of personal conviction: Romans 14:1-5. 6. Trusting in ourselves that we are righteous based on religious performance: Luke 18:9-14. 7. Hypocrisy, the leaven of the Pharisees: Luke 11:53-12:1. Legalism is not: 1. A zeal for the commandments of Christ: Matthew 5:19; 1 Corinthians 7:19. 2. A ministry that teaches others to follow Christ in obedience: Matthew 28:20; 1 Thes.4:1-2. 3. Strong personal convictions (as long as they are not required of others): Romans 14:2, 5. 4. Man-made restrictions for personal protection from sinful habits (as long as we do not begin to view them as binding on others): Romans 13:14; 1 Corinthians 6:12. 5. A zeal for good works: Eph.2:10; Titus 1:16, 2:7, 14, 3:8, 14. 6. Limiting our liberty for the benefit of others: Romans 14:15, 21, 15:2; Acts 16:1-3. 7. Obedience: John 14:15, 23, 15:10; 1 John 2:3-5, 5:2-4.

Bill Busshaus

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Pork, Main dish	8	Servings

INGREDIENTS

16	oz	Spaghetti
3/4	c	Chicken broth
1/2	c	Soy sauce
2	ts	Sugar
2	tb	Peanut oil
2		Pork tenderloins (about 2
		Pounds total) thinly sliced
8		Green onions, thinly sliced
1/2	lb	Mushrooms, sliced
1/2	lb	Snow peas, trimmed

INSTRUCTIONS

Prepare spaghettiu according to package directions; drain and keep warm in
a large serving bowl.
Meanwhile, in a small bowl, combine chicken broth, soy sauce and sugar, mix
well. In a large skillet, heat oil over high heat. Add pork and cook until
no longer pink, stirring constantly. Add green onions, mushrooms, snow peas
and the chicken broth mixture. Stir-fry 3 to 5 minutes, or until the
vegetables are tender-crisp. Toss with spaghetti and serve.
From Mr. Food Magazine typed by jessann :)
Posted to MM-Recipes Digest V4 #8 by Henry Ackerman <henacker@bigfoot.com>
on Feb 17, 1999

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