Name: Pork Maryland
Ingredients: 2 tb Plain Flour; 1 ts Paprika; Salt and Pepper; 1 Egg; 1 oz Wholemeal Breadcrumbs; 1 ts Dried Mixed Herbs; 2 4 oz Pork Escalopes

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Meats	2	Servings

INGREDIENTS

2	tb	Plain Flour
1	ts	Paprika
		Salt and Pepper
1		Egg
1	oz	Wholemeal Breadcrumbs
1	ts	Dried Mixed Herbs
2		4 oz Pork Escalopes

INSTRUCTIONS

Mix together flour, salt. pepper and paprika. Place in a shallow dish.
Lightly beat 1 egg and place in another dish.
Mix together dried wholemeal breadcrumbs and dried mixed herbs and place in
a third shallow dish.
Take Pork Escalopes and turn in flour then egg and breadcrumb mixture to
coat.
Place on a lightly greased baking sheet and drizzle with a little oil. Cook
at 400F,200C, Gas 6 for 20 minutes, turning halfway through cooking, until
crisp on the outside and the meat is tender. Serve with jacket potatoes and
salad.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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