| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces, Portabellos, Tried bb | 1 | Servings | ||
INGREDIENTS
| 1/4 | c | Olive oil |
| 1 1/2 | tb | Red wine vinegar |
| 1 | Garlic clove, chopped | |
| Thyme to taste |
INSTRUCTIONS
Slice Portobellinis into 1/4-1/2 inch strips. Combine all ingredients. Place mushrooms in glass baking dish, and pour mixture over them. Marinate for 45 minutes. Then grill on barbeque for 2 1/2 minutes per side. Can also be broiled in oven broiler for same amount of time. Makes a good substitute for meat. From Bobbie Beers Posted to MM-Recipes Digest V4 #134 by BobbieB1@aol.com on May 13, 1997
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