CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Portuguese | 1 | Servings |
INGREDIENTS
1 | 1-qt jar 1/3 full of dried hot chiles | |
1/2 | c | Whisky |
INSTRUCTIONS
ADD Fill up with olive oil Let sit 1+ months (no refrigeration) Add more oil as it is used. Posted to CHILE-HEADS DIGEST by "Doug Goldenberg" <dgoldenberg@sprintmail.com> on Apr 7, 1998
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