| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cookies, Pitzer |
1 |
Servings |
INGREDIENTS
|
|
-MM BY H PEAGRAM |
| 1 |
c |
Butter |
| 1/2 |
c |
Sugar |
| 1 |
ts |
Vanilla |
| 2 |
c |
Flour |
| 1/2 |
c |
Potato chips, crushed |
| 1/2 |
c |
Chopped pecans |
INSTRUCTIONS
Date: Sun, 19 May 1996 09:34:04 -0500
From: pickell@cyberspc.mb.ca (S.Pickell)
Well Folks...:) these were sent to me...so I'm sharing with you :) From:
Gunter Wenzel <gunter@gatewest.net> Subject: copy cats
Cream together until light and fluffy, Butter, sugar, and vanilla
extract. Blend in Unbleached Flour, Crushed Potato Chips and Chopped
Pecans. Drop by tsp on an ungreased baking sheet 2-inches apart.
Flatten with a greased and sugared glass bottom. Bake in a preheated
350 degree F. oven for 10 to 12 minutes. Makes about 5 dozen cookies.
From: Gloria Pitzer
Posted to MealMaster Recipes List, Digest #139
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