| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Candies | 1 | Servings | ||
INGREDIENTS
| 2 | Unsweetened chocolate square | |
| 4 | tb | Butter |
| 1/3 | c | Mashed potatoes |
| 1/8 | ts | Salt |
| 1 | ts | Vanilla extract |
| 1 | lb | Confectioners' sugar |
INSTRUCTIONS
Cook and mash a medium potato without using any seasoning, butter or milk. Measure 1/3 cup. Melt chocolate and butter together. Blend into mashed potatoes with the salt and vanilla. Mix well. Sift sugar. Add a small amount at a time, blending until no sugar is visible. When a spoon is no longer equal to the task of mixing, knead in the balance of the sugar with well-buttered hands. Turn out onto a board and continue to knead until mixture is smooth, glossy and pliable, buttering hands as necessary. No crumbs should remain. Press into a buttered 8-inch square pan or shape into balls and top each ball with a nutmeat From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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