Name: Potato, Corn, And Cherry Tomato Salad with Basil Dressing
Ingredients: 2 tb White-wine vinegar; 1/2 c Olive oil; 1 c Packed fresh basil leaves; 2 1/2 lb Small red potatoes; The kernels cut from 6 cooked ears of; ; corn; 1/2 lb Cherry tomatoes; halved

The great, and glorious end for which God decreed the after-being of sin, is His own glory: and the ends subordinate thereunto are not a few. Particularly, God decreed the futurition of sin: 1. That He might have occasion of glorifying His infinite wisdom, love, and grace in the redemption and salvation of a company of lost sinners through the death and sufferings of His own dear Son. 2. That His patience and long suffering in bearing with and forbearing sinners, might be magnified, admired, and adored. 3. That He might be honoured and glorified by the faith and repentance of His people, and their walking humbly with Him. 4. That His justice might be illustriously displayed and glorified in the eternal damnation of reprobate sinners for their own sins and abominations, sin being the cause of their damnation, though not of their reprobation.

Thomas Boston

CATEGORY	CUISINE	TAG	YIELD
		July 1993	1	servings

INGREDIENTS

2	tb	White-wine vinegar
1/2	c	Olive oil
1	c	Packed fresh basil leaves
2 1/2	lb	Small red potatoes
		The kernels cut from 6 cooked ears of
		; corn
1/2	lb	Cherry tomatoes; halved

INSTRUCTIONS

In a blender or food processor blend together the vinegar, the oil, the
basil, and salt and pepper to taste until the dressing is emulsified. In a
large saucepan combine the potatoes with enough cold water to cover them by
2 inches, bring the water to a boil, and simmer the potatoes for 15
minutes, or until they are tender. Drain the potatoes, let them cool, and
quarter them. In a large bowl combine the corn, the potatoes, the tomatoes,
the dressing, and salt and pepper to taste and toss the salad gently.
Serves 8.
Gourmet July 1993
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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