Potato-leek Hash – We Love God!

Some Christians repress their emotions as they sing. They fear feeling anything too strongly and think maturity means holding back. But the problem is emotionalism, not emotions. Emotionalism pursues feelings as an end in themselves. It’s wanting to feel something with no regard for how that feeling is produced or its ultimate purpose. Emotionalism can also view heightened emotions as the infallible sign that God is present. In contrast, the emotions that singing is meant to evoke are a response to who God is and what He’s done. Vibrant singing enables us to combine truth about God seamlessly with passion for God. Doctrine and devotion. Mind and heart.

Bob Kauflin

CATEGORY	CUISINE	TAG	YIELD
		Eastwest2	4	Servings

INGREDIENTS

2	c	Leek rings -, 1/4" about 3
		leeks
3	T	Duck fat or butter
1/2	c	Dry white wine
6		Yukon gold potatoes, peeled
		cut 1/4" dic
1/4	c	Chopped chervil
		Salt, to taste
		Freshly-ground black pepper
		to taste

INSTRUCTIONS

In a hot skillet, coat with 1 tablespoon of fat and saute leeks until
soft, about 6 minutes. Season. Deglaze with white wine and completely
reduce. Set leeks aside, wipe out pan and heat again.  Add remaining
fat and sear potatoes brown, about 10 minutes. Add back  the leeks and
chervil. Move around quickly to heat thoroughly. Check  for seasoning.
This recipe yields 4 servings.  Source: "EAST MEETS WEST with Ming Tsai
- (Show # MT-1C08) - from the  TV FOOD NETWORK" S(Formatted for MC5):
"11-02-1999 by Joe Comiskey -  jcomiskey@krypto.net"  Per serving: 20
Calories (kcal); 0g Total Fat; (0% calories from fat);  trace Protein;
trace Carbohydrate; 0mg Cholesterol; 1mg Sodium Food  Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat;  0 Other
Carbohydrates  Recipe by: Ming Tsai  Converted by MM_Buster v2.0n.

A Message from our Provider:

“Gratitude is our ability to see the grace of GOD, morning by morning, no matter what else greets us in the course of the day.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 70 Calories From Fat: 2 Total Fat: <1g Cholesterol: 0mg Sodium: 89.1mg Potassium: 233.9mg Carbohydrates: 11.3g Fiber: 1.5g Sugar: 2.9g Protein: 1.5g