Name: Potato Onion Patties
Ingredients: 3 c Frozen shredded potatoes; 1/2 c Finely chopped onion; 1 lg Egg-lightly beaten; 2 ts All purpose flour; 1/2 ts Seasoned salt; 1/4 ts Pepper; 2 tb Vegetable oil

CATEGORY	CUISINE	TAG	YIELD
Eggs, Vegetables			1	Servings

INGREDIENTS

3	c	Frozen shredded potatoes
1/2	c	Finely chopped onion
1	lg	Egg-lightly beaten
2	ts	All purpose flour
1/2	ts	Seasoned salt
1/4	ts	Pepper
2	tb	Vegetable oil

INSTRUCTIONS

Thaw potatoes on paper towels. Combine potatoes, onion and next 4
ingredients, stirring well. shape mixture into 4 patties. (patties will be
loose) Fry patties in hot oil in a large skillet over medium heat 3-4
minutes on each side or until golden brown. Remove from skillet and drain
on paper towels. Serve warm.
Posted to recipelu-digest Volume 01 Number 479 by Lulubel2
<Lulubel2@aol.com> on Jan 8, 1998

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