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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs Salads, Vegetables, Side dish, Misc 8 Servings

INGREDIENTS

1/4 ts Garlic powder
3 lb Potatoes
1/3 c Green onions; minced fine
4 Eggs; hard boiled, sliced
1/2 ts Onion salt
1 ds White pepper; to taste
1 1/2 c Mayonnaise

INSTRUCTIONS

Cook the potatoes with the skins on and after cooling, peel and dice. Mix
all the ingredients well and allow to set for at least two hours.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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